Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 424.0
Total Fat 22.5 g
Saturated Fat 6.6 g
Polyunsaturated Fat 4.0 g
Monounsaturated Fat 9.7 g
Cholesterol 78.0 mg
Sodium 1,411.6 mg
Potassium 772.8 mg
Total Carbohydrate 30.3 g
Dietary Fiber 5.9 g
Sugars 16.8 g
Protein 27.5 g
Vitamin A 16.3 %
Vitamin B-12 23.0 %
Vitamin B-6 31.5 %
Vitamin C 40.5 %
Vitamin D 2.0 %
Vitamin E 8.9 %
Calcium 5.9 %
Copper 5.5 %
Folate 11.8 %
Iron 17.3 %
Magnesium 14.1 %
Manganese 17.5 %
Niacin 7.1 %
Pantothenic Acid 2.0 %
Phosphorus 7.6 %
Riboflavin 9.6 %
Selenium 1.2 %
Thiamin 7.2 %
Zinc 2.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Beef: Garlicky Beef and Green Bean Stir-Fry


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Beef: Garlicky Beef and Green Bean Stir-Fry

207 calories of sirloin steak, (3 oz)

90 calories of Peanut Oil, (0.75 tbsp)

48 calories of Granulated Sugar, (3 tsp)

35 calories of Green Beans (snap), (113.50 grams)

22 calories of Red Bell Pepper (Peppers, sweet, red, raw) (USDA) (1 large, 164g), (0.50 serving)

13 calories of Soy Sauce, (1.50 tbsp)

5 calories of Argo Cornstarch, (0.17 tbsp)

5 calories of Lime Juice, (0.50 lime yields)

0 calories of Pepper, red or cayenne, (0.06 tsp)

0 calories of (C) Garlic, minced, 1 tsp, (2 tsp)


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