Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories | 18.7 | Total Fat | 0.4 g |
---|---|
Saturated Fat | 0.0 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.1 g |
Cholesterol | 0.1 mg |
Sodium | 546.3 mg |
Potassium | 18.8 mg |
Total Carbohydrate | 3.1 g |
Dietary Fiber | 0.2 g |
Sugars | 2.4 g |
Protein | 0.6 g |
Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 0.6 % |
Vitamin C | 0.0 % |
Vitamin D | 0.0 % |
Vitamin E | 0.1 % |
Calcium | 0.2 % |
Copper | 0.4 % |
Folate | 0.3 % |
Iron | 1.1 % |
Magnesium | 0.9 % |
Manganese | 1.7 % |
Niacin | 0.9 % |
Pantothenic Acid | 0.2 % |
Phosphorus | 1.0 % |
Riboflavin | 0.8 % |
Selenium | 0.1 % |
Thiamin | 0.2 % |
Zinc | 0.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Soy Marinade and dipping sauce 1 serving=1tbsp
View the full Soy Marinade and dipping sauce 1 serving=1tbsp Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Soy Marinade and dipping sauce 1 serving=1tbsp
7 calories of Hosin sauce, lee kum kee, (0.13 tbsp)
5 calories of Asian Family Thai Sweet Chili Sauce, (0.13 tbsp)
4 calories of Soy Sauce, (0.03 cup)
2 calories of Sesame Oil, (0.06 1tsp)
1 calories of Asian Chili Paste, (0.02 tbsp)
0 calories of Fresh Ginger, (0.06 tbsp)
0 calories of 1/4 C Rice Wine Vinegar, (0.06 serving)
Calories per serving of Soy Marinade and dipping sauce 1 serving=1tbsp
7 calories of Hosin sauce, lee kum kee, (0.13 tbsp)
5 calories of Asian Family Thai Sweet Chili Sauce, (0.13 tbsp)
4 calories of Soy Sauce, (0.03 cup)
2 calories of Sesame Oil, (0.06 1tsp)
1 calories of Asian Chili Paste, (0.02 tbsp)
0 calories of Fresh Ginger, (0.06 tbsp)
0 calories of 1/4 C Rice Wine Vinegar, (0.06 serving)