Steak Receips Recipes

This is so simple and you don't need to stand over it while it cooks. Everyone in the house loves it, except the 3yr old lol. The rest of my children actually beg me to make it!

Traditional country style. My father in law is the king of country fried steaks and these are his favorite! These are lower in calories than the original, but still an indulgence. Enjoy!!

This is the absolute best steak. I serve it summer & winter. It makes for an elegant or casual meal. It's really good in the winter when your grill is snowed in.

Great on the grill or grill pan.

Flavorful Steak - no dipping sauce needed

This crock-pot meal-in-one is a perfect Cuban-style dish. It’s sweet and tangy, with tons of vitamins and beta carotene to boot! Turn it on before work, and when you come home the whole house will smell like the Caribbean stopped by for dinner!

Simple, no frills protein.

lean steak in a great, flavorful marinade!

Adapted from Taste of Home Simple and Delicious cookbook. My husband likes extra sauce so I doubled the marinade and added extra vegetables.

1/4 lb steak is 1 serving

Quick and easy

4 servings

Great served "fajita style" in tortillas with grilled vegetables, over greens as a summer time salad, or by itself for a festive cookout entree!

I amde this for dinner and wanted to add it to my calorie counter. This makes a lot of nice sauce, more than enough!

My simple, healthy, and delicious steak seasoning recipe.

Mix all ingredients together and pour over steaks. Let steaks marinate for 4 hours or longer.

Goes great with New York, Rib eye or sirloin steaks, along with Sun Dried Tomato Butter.

Flank steak is lean, affordable and flavorful, but it's often tough. Marinade it and cut against the grain to keep it as tender as it is tasty!

beef stroganoff

delicious and flavour filled

One of these will stuff you so be careful

Ahi Tuna (Yellowfin) Steaks Grilled with a Mediterranean Flair. Yellowfin Tuna or Ahi Tuna is usually served either Raw, as in sushi or Seared. or Grilled. When I first had this tuna grilled in spain with olive oil and salt I couldn't believe it was fish at all. This recipe is a bit of a cross between seared italian style and Spanish grilled.

This is a great tasting meal for famlies on a budget or anyone who just wants a great satifying meal. This can be served over mashed potatoes or noodles.

Very quick and easy. Easy way to use a cheap cut of meat.

Fire up the frill for a weeknight fiesta showcasing these tender, juicy steaks.