Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 31.9
Total Fat 3.1 g
Saturated Fat 1.6 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 6.3 mg
Sodium 23.2 mg
Potassium 0.6 mg
Total Carbohydrate 0.5 g
Dietary Fiber 0.2 g
Sugars 0.1 g
Protein 0.5 g
Vitamin A 2.1 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 0.1 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 0.1 %
Copper 0.0 %
Folate 0.0 %
Iron 0.3 %
Magnesium 0.0 %
Manganese 1.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in creamy, buttery peanut butter sauce (in lieu of syrup)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of creamy, buttery peanut butter sauce (in lieu of syrup)

20 calories of Kerrygold (Pure Irish Butter), (0.20 tbsp)

10 calories of Kirkland - Organic Creamy Peanut Butter (2 Tbsp = 32g), (0.10 tbsp)

0 calories of Cinnamon, ground, (0.05 tsp)

0 calories of Kirkland - Pure Vanilla Extract, (0.05 tsp)

0 calories of Splenda Packet (1 serving = 1 packet), (0.30 serving)


No nutrition or calorie comments found.