Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
| Calories | 388.6 | Total Fat | 20.3 g |
|---|---|
| Saturated Fat | 7.3 g |
| Polyunsaturated Fat | 0.9 g |
| Monounsaturated Fat | 6.5 g |
| Cholesterol | 48.9 mg |
| Sodium | 1,049.6 mg |
| Potassium | 249.3 mg |
| Total Carbohydrate | 33.5 g |
| Dietary Fiber | 2.8 g |
| Sugars | 7.6 g |
| Protein | 18.3 g |
| Vitamin A | 8.3 % | Vitamin B-12 | 11.1 % |
|---|---|
| Vitamin B-6 | 8.2 % |
| Vitamin C | 12.4 % |
| Vitamin D | 0.6 % |
| Vitamin E | 1.1 % |
| Calcium | 20.1 % |
| Copper | 11.2 % |
| Folate | 2.8 % |
| Iron | 9.3 % |
| Magnesium | 4.0 % |
| Manganese | 6.8 % |
| Niacin | 16.3 % |
| Pantothenic Acid | 10.3 % |
| Phosphorus | 21.4 % |
| Riboflavin | 15.6 % |
| Selenium | 21.0 % |
| Thiamin | 12.0 % |
| Zinc | 12.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Pizza Hut Small Gluten Free Crust
View the full Pizza Hut Small Gluten Free Crust Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Pizza Hut Small Gluten Free Crust
150 calories of Pizza Crust - Udi's Gluten Free 1/2 pizza, (1 serving)
128 calories of Pepperoni, (5 slice (1-3/8" dia x 1/8" thick))
72 calories of Mozzarella Cheese, part skim milk, (1 oz)
20 calories of Pizza Hut Marinara Dipping Sauce (3 oz), (0.50 serving)
11 calories of Mushrooms, cooked, (0.25 cup pieces)
8 calories of Onion - Red/Purple - 15Cal/1/4-Cup, (0.50 serving)
Calories per serving of Pizza Hut Small Gluten Free Crust
150 calories of Pizza Crust - Udi's Gluten Free 1/2 pizza, (1 serving)
128 calories of Pepperoni, (5 slice (1-3/8" dia x 1/8" thick))
72 calories of Mozzarella Cheese, part skim milk, (1 oz)
20 calories of Pizza Hut Marinara Dipping Sauce (3 oz), (0.50 serving)
11 calories of Mushrooms, cooked, (0.25 cup pieces)
8 calories of Onion - Red/Purple - 15Cal/1/4-Cup, (0.50 serving)