Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 141.0
Total Fat 1.0 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.4 g
Cholesterol 0.0 mg
Sodium 1,403.3 mg
Potassium 49.3 mg
Total Carbohydrate 21.1 g
Dietary Fiber 8.8 g
Sugars 18.1 g
Protein 0.7 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 2.7 %
Vitamin C 59.3 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 0.9 %
Copper 1.1 %
Folate 2.4 %
Iron 28.6 %
Magnesium 0.9 %
Manganese 1.6 %
Niacin 0.3 %
Pantothenic Acid 0.4 %
Phosphorus 1.1 %
Riboflavin 0.5 %
Selenium 0.2 %
Thiamin 1.2 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sauerkraut with Apples

View the full Sauerkraut with Apples Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sauerkraut with Apples

35 calories of Albertson's Sauerkraut, (14 tbsp)

33 calories of Margarine / Butter - Margarine Spread (1 tbsp), (0.25 tbsp)

29 calories of Apple - Red Delicious - 3 1/4" dia, (0.25 serving)

21 calories of Dry White Wine, (0.13 cup)

13 calories of Onion, Sweet (Vidalia), Raw - 1 onion OR 331g ggg, (1.63 oz)

11 calories of Brown Sugar C&H Golden Brown Sugar (1teaspoon), (0.75 serving)


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