Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 397.9
Total Fat 13.7 g
Saturated Fat 4.1 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 5.0 g
Cholesterol 12.0 mg
Sodium 772.6 mg
Potassium 710.9 mg
Total Carbohydrate 53.6 g
Dietary Fiber 10.4 g
Sugars 7.5 g
Protein 16.5 g
Vitamin A 45.3 %
Vitamin B-12 0.0 %
Vitamin B-6 7.7 %
Vitamin C 62.7 %
Vitamin D 0.0 %
Vitamin E 11.3 %
Calcium 21.6 %
Copper 17.8 %
Folate 36.9 %
Iron 16.1 %
Magnesium 25.8 %
Manganese 17.4 %
Niacin 6.8 %
Pantothenic Acid 2.1 %
Phosphorus 21.6 %
Riboflavin 8.7 %
Selenium 3.7 %
Thiamin 10.6 %
Zinc 3.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tomato-Olive Pasta with Feta Salt-and-Pepper Grill Pan Asparagus


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tomato-Olive Pasta with Feta Salt-and-Pepper Grill Pan Asparagus

200 calories of Barilla Whole Grain Elbow Macaroni, (2 oz)

65 calories of Trader Joe's Authentic Greek Feta, (1 oz)

60 calories of Extra Virgin Olive Oil, (0.50 tbsp)

46 calories of 365 Organic Diced Tomatoes, (0.92 cup)

26 calories of Asparagus, fresh, (113.40 grams)

1 calories of Basil, (1.33 tbsp)

0 calories of Salt, (0.04 tsp)


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