Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 128.1 | Total Fat | 4.6 g |
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Saturated Fat | 0.2 g |
Polyunsaturated Fat | 0.8 g |
Monounsaturated Fat | 1.4 g |
Cholesterol | 0.0 mg |
Sodium | 2,149.1 mg |
Potassium | 43.6 mg |
Total Carbohydrate | 21.5 g |
Dietary Fiber | 7.7 g |
Sugars | 1.3 g |
Protein | 6.3 g |
Vitamin A | 11.1 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 4.5 % |
Vitamin C | 2.2 % |
Vitamin D | 0.0 % |
Vitamin E | 2.4 % |
Calcium | 4.6 % |
Copper | 0.5 % |
Folate | 0.5 % |
Iron | 26.6 % |
Magnesium | 0.9 % |
Manganese | 2.2 % |
Niacin | 0.8 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.9 % |
Riboflavin | 0.9 % |
Selenium | 0.5 % |
Thiamin | 0.7 % |
Zinc | 0.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Roasted Chick Peas
View the full Roasted Chick Peas Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Roasted Chick Peas
100 calories of GOYA Chick Peas (Garbonzo Beans), (0.50 cup)
20 calories of Canola Oil, (0.50 1tsp)
6 calories of Chili powder, (0.25 tbsp)
2 calories of Garlic powder, (0.25 tsp)
0 calories of Salt, Sifto Table Salt, (0.75 tsp)
Calories per serving of Roasted Chick Peas
100 calories of GOYA Chick Peas (Garbonzo Beans), (0.50 cup)
20 calories of Canola Oil, (0.50 1tsp)
6 calories of Chili powder, (0.25 tbsp)
2 calories of Garlic powder, (0.25 tsp)
0 calories of Salt, Sifto Table Salt, (0.75 tsp)
Calories in Similar Recipes
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