Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 384.5 | Total Fat | 9.8 g |
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Saturated Fat | 2.2 g |
Polyunsaturated Fat | 1.1 g |
Monounsaturated Fat | 4.0 g |
Cholesterol | 58.8 mg |
Sodium | 120.0 mg |
Potassium | 300.7 mg |
Total Carbohydrate | 48.1 g |
Dietary Fiber | 1.6 g |
Sugars | 2.1 g |
Protein | 25.0 g |
Vitamin A | 47.3 % | Vitamin B-12 | 5.0 % |
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Vitamin B-6 | 24.0 % |
Vitamin C | 12.6 % |
Vitamin D | 3.1 % |
Vitamin E | 9.0 % |
Calcium | 15.5 % |
Copper | 3.2 % |
Folate | 12.3 % |
Iron | 9.2 % |
Magnesium | 10.7 % |
Manganese | 11.4 % |
Niacin | 44.9 % |
Pantothenic Acid | 6.6 % |
Phosphorus | 16.8 % |
Riboflavin | 6.9 % |
Selenium | 20.4 % |
Thiamin | 5.0 % |
Zinc | 5.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Easy Spinach Ricotta Pasta
View the full Easy Spinach Ricotta Pasta Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Easy Spinach Ricotta Pasta
200 calories of Heartland Gluten Free Fusilli-3/4 c dry, (1 serving)
94 calories of Chicken Breast (cooked), no skin, roasted, (0.33 breast, bone and skin removed)
40 calories of Miceli's Lite/Low-fat Ricotta Cheese - 1/4 cup, (0.67 serving)
40 calories of Extra Virgin Olive Oil, (0.33 tbsp)
5 calories of Spinach, fresh, (0.08 package (10 oz))
4 calories of Almond Breeze Almond Milk, Unsweetened Original, shelf stable, (1 oz)
Calories per serving of Easy Spinach Ricotta Pasta
200 calories of Heartland Gluten Free Fusilli-3/4 c dry, (1 serving)
94 calories of Chicken Breast (cooked), no skin, roasted, (0.33 breast, bone and skin removed)
40 calories of Miceli's Lite/Low-fat Ricotta Cheese - 1/4 cup, (0.67 serving)
40 calories of Extra Virgin Olive Oil, (0.33 tbsp)
5 calories of Spinach, fresh, (0.08 package (10 oz))
4 calories of Almond Breeze Almond Milk, Unsweetened Original, shelf stable, (1 oz)