Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 429.5
Total Fat 15.9 g
Saturated Fat 3.2 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 8.6 g
Cholesterol 41.5 mg
Sodium 493.6 mg
Potassium 512.2 mg
Total Carbohydrate 47.6 g
Dietary Fiber 8.4 g
Sugars 3.7 g
Protein 25.6 g
Vitamin A 39.0 %
Vitamin B-12 5.2 %
Vitamin B-6 27.3 %
Vitamin C 43.6 %
Vitamin D 0.0 %
Vitamin E 3.8 %
Calcium 12.2 %
Copper 9.6 %
Folate 11.8 %
Iron 18.0 %
Magnesium 25.0 %
Manganese 19.2 %
Niacin 40.8 %
Pantothenic Acid 9.4 %
Phosphorus 36.9 %
Riboflavin 11.0 %
Selenium 19.9 %
Thiamin 15.2 %
Zinc 7.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Penne with Herbs, Tomatoes, Peas, and Chicken


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Penne with Herbs, Tomatoes, Peas, and Chicken

176 calories of * Barilla Whole Wheat Penne Pasta, (0.88 serving)

90 calories of Extra Virgin Olive Oil, (0.75 tbsp)

71 calories of Chicken Breast (cooked), no skin, roasted, (0.25 breast, bone and skin removed)

28 calories of Red Ripe Tomatoes, (0.75 cup, chopped or sliced)

28 calories of Peas, frozen, (0.25 cup)

27 calories of Parmesan Cheese, grated, (0.06 cup)

7 calories of Clove of Garlic, (1.50 serving)

1 calories of Parsley, (0.75 tbsp)

0 calories of Basil, (0.50 tbsp)

0 calories of Pepper, black, (0.06 tsp)

0 calories of Salt, (0.13 tsp)


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