Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 154.9
Total Fat 7.1 g
Saturated Fat 2.4 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.3 g
Cholesterol 73.3 mg
Sodium 129.3 mg
Potassium 98.9 mg
Total Carbohydrate 6.1 g
Dietary Fiber 1.0 g
Sugars 1.3 g
Protein 16.7 g
Vitamin A 11.7 %
Vitamin B-12 1.0 %
Vitamin B-6 2.2 %
Vitamin C 47.6 %
Vitamin D 1.3 %
Vitamin E 1.1 %
Calcium 0.9 %
Copper 1.4 %
Folate 2.0 %
Iron 11.2 %
Magnesium 1.1 %
Manganese 2.1 %
Niacin 1.1 %
Pantothenic Acid 0.8 %
Phosphorus 2.2 %
Riboflavin 2.2 %
Selenium 0.2 %
Thiamin 1.0 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mexican meatloaf

View the full Mexican meatloaf Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mexican meatloaf

63 calories of Beef, 90% Lean Ground Beef from Sirloin, (1.33 oz)

53 calories of Turkey, Ground turkey, 93% lean, (1.33 oz)

12 calories of Oats, Quaker (1 cup dry oats), (0.04 cup)

9 calories of Egg, fresh, whole, raw, (0.13 large)

4 calories of Bell peppers (Green, Red, Yellow, Orange), (0.10 cup)

4 calories of Onions, raw, (0.06 cup, chopped)

3 calories of Tomatoes, red, ripe, raw, year round average, (0.13 medium whole (2-3/5" dia))

3 calories of Tomato Sauce, (0.04 cup)

2 calories of Garlic, minced, jar, great value, 1 tsp/1 clove, (0.33 tsp)

1 calories of Sauce, Hot (Sriracha Hot Chili Sauce, 1 Tbsp), (0.17 serving)


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