Nutrition Facts
Servings Per Recipe: 7
Serving Size: 1 serving
Amount Per Serving
Calories 179.9
Total Fat 15.1 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.4 g
Cholesterol 0.0 mg
Sodium 161.8 mg
Potassium 9.3 mg
Total Carbohydrate 9.5 g
Dietary Fiber 5.3 g
Sugars 0.0 g
Protein 6.2 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 7.5 %
Copper 0.0 %
Folate 0.0 %
Iron 2.8 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 2.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in gluten free wraps

View the full gluten free wraps Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of gluten free wraps

117 calories of PL-Flour (Almond Meal, Bob's Red Mill, Fine Ground - 1/4 C), (0.73 serving)

36 calories of Bob's Red Mill - Chia seeds - 1Tbsp=13g, (7.86 gram(s))

17 calories of Extra Virgin Olive Oil, (0.14 tbsp)

8 calories of Bob's Red Mill Tapioca Flour (1/4 cup), (0.02 cup)

2 calories of Coconut milk - vitasoy, (0.04 cup)

0 calories of Baking Powder, (0.14 tsp)

0 calories of Baking Soda, (0.07 tsp)

0 calories of Bragg Apple Cider Vinegar, (0.29 tbsp)


No nutrition or calorie comments found.