Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 166.6 | Total Fat | 5.4 g |
|---|---|
| Saturated Fat | 2.0 g |
| Polyunsaturated Fat | 0.1 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 15.0 mg |
| Sodium | 496.4 mg |
| Potassium | 326.9 mg |
| Total Carbohydrate | 22.3 g |
| Dietary Fiber | 5.7 g |
| Sugars | 8.8 g |
| Protein | 4.9 g |
| Vitamin A | 78.2 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 9.2 % |
| Vitamin C | 102.4 % |
| Vitamin D | 0.0 % |
| Vitamin E | 2.3 % |
| Calcium | 2.6 % |
| Copper | 5.1 % |
| Folate | 5.9 % |
| Iron | 17.2 % |
| Magnesium | 5.2 % |
| Manganese | 11.7 % |
| Niacin | 3.5 % |
| Pantothenic Acid | 2.0 % |
| Phosphorus | 4.4 % |
| Riboflavin | 3.2 % |
| Selenium | 1.5 % |
| Thiamin | 4.5 % |
| Zinc | 1.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Vegetable and Sweet Sausage Bolognese
View the full Vegetable and Sweet Sausage Bolognese Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Vegetable and Sweet Sausage Bolognese
65 calories of Johnsonville Sweet Italian Sausage (1 link), (0.25 serving)
65 calories of Red Gold Crushed Tomatoes 1/4c serving (28oz can), (0.81 cup)
7 calories of Zucchini, (0.25 cup, sliced)
5 calories of Eggplant, fresh, (0.25 cup, cubes)
5 calories of Peppers, sweet, red, fresh, (0.13 cup, chopped)
5 calories of Onions, raw, (0.08 cup, chopped)
4 calories of Garlic, (1 clove)
4 calories of Tomato Paste, (0.02 cup)
4 calories of Carrots, raw, (0.08 cup, chopped)
2 calories of Celery, raw, (0.08 cup, diced)
Calories per serving of Vegetable and Sweet Sausage Bolognese
65 calories of Johnsonville Sweet Italian Sausage (1 link), (0.25 serving)
65 calories of Red Gold Crushed Tomatoes 1/4c serving (28oz can), (0.81 cup)
7 calories of Zucchini, (0.25 cup, sliced)
5 calories of Eggplant, fresh, (0.25 cup, cubes)
5 calories of Peppers, sweet, red, fresh, (0.13 cup, chopped)
5 calories of Onions, raw, (0.08 cup, chopped)
4 calories of Garlic, (1 clove)
4 calories of Tomato Paste, (0.02 cup)
4 calories of Carrots, raw, (0.08 cup, chopped)
2 calories of Celery, raw, (0.08 cup, diced)