Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 371.0 | Total Fat | 11.7 g |
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Saturated Fat | 2.2 g |
Polyunsaturated Fat | 0.8 g |
Monounsaturated Fat | 7.1 g |
Cholesterol | 3.9 mg |
Sodium | 254.3 mg |
Potassium | 69.6 mg |
Total Carbohydrate | 58.0 g |
Dietary Fiber | 0.2 g |
Sugars | 0.1 g |
Protein | 7.5 g |
Vitamin A | 11.1 % | Vitamin B-12 | 1.2 % |
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Vitamin B-6 | 3.5 % |
Vitamin C | 15.6 % |
Vitamin D | 0.0 % |
Vitamin E | 6.3 % |
Calcium | 8.4 % |
Copper | 0.0 % |
Folate | 3.2 % |
Iron | 2.7 % |
Magnesium | 2.4 % |
Manganese | 14.0 % |
Niacin | 0.7 % |
Pantothenic Acid | 0.7 % |
Phosphorus | 5.4 % |
Riboflavin | 4.1 % |
Selenium | 2.6 % |
Thiamin | 0.0 % |
Zinc | 1.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Gluten Free penne ai fiori di zucca
View the full Gluten Free penne ai fiori di zucca Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Gluten Free penne ai fiori di zucca
252 calories of penne al riso scotti, (70 gram(s))
80 calories of Olive Oil, (2 1tsp)
23 calories of Parmesan Cheese, grated, (1 tbsp)
7 calories of Cornflour (UK), (2 g)
4 calories of Garlic, (1 clove)
2 calories of Saffron, (1 tsp)
2 calories of Pumpkin flowers, raw, (5 flower)
1 calories of Parsley, (1 tbsp)
0 calories of Salt, (1 dash)
Calories per serving of Gluten Free penne ai fiori di zucca
252 calories of penne al riso scotti, (70 gram(s))
80 calories of Olive Oil, (2 1tsp)
23 calories of Parmesan Cheese, grated, (1 tbsp)
7 calories of Cornflour (UK), (2 g)
4 calories of Garlic, (1 clove)
2 calories of Saffron, (1 tsp)
2 calories of Pumpkin flowers, raw, (5 flower)
1 calories of Parsley, (1 tbsp)
0 calories of Salt, (1 dash)