Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 215.2 | Total Fat | 8.9 g |
|---|---|
| Saturated Fat | 4.1 g |
| Polyunsaturated Fat | 1.0 g |
| Monounsaturated Fat | 1.8 g |
| Cholesterol | 203.5 mg |
| Sodium | 201.7 mg |
| Potassium | 82.1 mg |
| Total Carbohydrate | 24.1 g |
| Dietary Fiber | 0.1 g |
| Sugars | 23.3 g |
| Protein | 10.4 g |
| Vitamin A | 9.0 % | Vitamin B-12 | 8.0 % |
|---|---|
| Vitamin B-6 | 4.3 % |
| Vitamin C | 2.2 % |
| Vitamin D | 22.5 % |
| Vitamin E | 0.0 % |
| Calcium | 17.2 % |
| Copper | 0.5 % |
| Folate | 6.1 % |
| Iron | 4.5 % |
| Magnesium | 0.2 % |
| Manganese | 1.2 % |
| Niacin | 0.2 % |
| Pantothenic Acid | 0.1 % |
| Phosphorus | 10.1 % |
| Riboflavin | 10.5 % |
| Selenium | 0.2 % |
| Thiamin | 0.0 % |
| Zinc | 4.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Custard, Baked with Honey
View the full Custard, Baked with Honey Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Custard, Baked with Honey
75 calories of Milk Whole Vitamin D, (0.50 cup)
72 calories of Egg, fresh, whole, raw, (1 large)
62 calories of Honey, (0.06 cup)
3 calories of Vanilla Extract, (0.25 tsp)
1 calories of Nutmeg, ground, (0.06 tsp)
0 calories of Salt, (0.03 tsp)
Calories per serving of Custard, Baked with Honey
75 calories of Milk Whole Vitamin D, (0.50 cup)
72 calories of Egg, fresh, whole, raw, (1 large)
62 calories of Honey, (0.06 cup)
3 calories of Vanilla Extract, (0.25 tsp)
1 calories of Nutmeg, ground, (0.06 tsp)
0 calories of Salt, (0.03 tsp)