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Buffalo Chicken Pizza
I came up with this from a recipe from a dip I make. It's been a real hit! The DF & his buddies love it for football and I always have to make at least 2!!
I use the great value brand refrigerated pizza crust that bakes into a large rectangle. Makes 8 large slices (or you could make smaller slices and use this as an appetizer)
I also serve this as a weekend dinner with either a nice side salad or roasted broccoli.
CALORIES: 232.8 |
FAT: 6.9g |
PROTEIN: 15.4g |
CARBS: 27.8g |
FIBER: 1.4g