Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 375.8
Total Fat 5.7 g
Saturated Fat 0.0 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 3.5 g
Cholesterol 0.0 mg
Sodium 5,001.4 mg
Potassium 1,378.2 mg
Total Carbohydrate 75.3 g
Dietary Fiber 9.8 g
Sugars 9.8 g
Protein 10.2 g
Vitamin A 194.6 %
Vitamin B-12 0.0 %
Vitamin B-6 27.7 %
Vitamin C 107.6 %
Vitamin D 0.0 %
Vitamin E 1.6 %
Calcium 6.8 %
Copper 8.7 %
Folate 13.2 %
Iron 20.6 %
Magnesium 12.8 %
Manganese 6.3 %
Niacin 18.3 %
Pantothenic Acid 2.5 %
Phosphorus 3.6 %
Riboflavin 9.5 %
Selenium 0.3 %
Thiamin 16.6 %
Zinc 5.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in vegan three potato salad

View the full vegan three potato salad Recipe & Instructions
Submitted by: MILITANT-WHALES
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of vegan three potato salad

150 calories of Yukon Gold Potato (1 Medium Potato with skin), (1.50 serving)

123 calories of Baked Red Potato - Small (1.75-2.5" diameter), (1 serving)

45 calories of Reduced Fat Veganaise, (1 tbsp)

26 calories of Carrots, raw, (1.25 small (5-1/2" long))

20 calories of Guldens Spicy Brown Mustard, (4 tsp)

12 calories of paprika, smoked, (2 tsp)

0 calories of Kosher Salt, (2 tsp)


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