vegan three potato salad

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 375.8
  • Total Fat: 5.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 5,001.4 mg
  • Total Carbs: 75.3 g
  • Dietary Fiber: 9.8 g
  • Protein: 10.2 g

View full nutritional breakdown of vegan three potato salad calories by ingredient
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Introduction

cook the taters and mix the things! cook the taters and mix the things!
Number of Servings: 1

Ingredients

    1.5 serving Yukon Gold Potato (1 Medium Potato with skin) (by SUZISLIMDOWN)
    1 serving Baked Red Potato - Small (1.75-2.5" diameter)
    1 tbsp Reduced Fat Veganaise (by JAMPUMP)
    4 tsp Guldens Spicy Brown Mustard
    2 tsp Kosher Salt (by SRATERMAN)
    2 tsp paprika, smoked (by PFLEEG)
    1.25 small (5-1/2" long) Carrots, raw

Directions

cook the taters and mix the things!

Serving Size: 1 serving or 2 side servings.

Number of Servings: 1

Recipe submitted by SparkPeople user MILITANT-WHALES.

TAGS:  Vegetarian Meals |

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