Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
| Calories | 547.9 | Total Fat | 19.0 g |
|---|---|
| Saturated Fat | 4.3 g |
| Polyunsaturated Fat | 0.2 g |
| Monounsaturated Fat | 1.6 g |
| Cholesterol | 26.1 mg |
| Sodium | 573.1 mg |
| Potassium | 85.1 mg |
| Total Carbohydrate | 62.1 g |
| Dietary Fiber | 4.0 g |
| Sugars | 7.0 g |
| Protein | 32.4 g |
| Vitamin A | 14.4 % | Vitamin B-12 | 3.3 % |
|---|---|
| Vitamin B-6 | 0.7 % |
| Vitamin C | 12.0 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.7 % |
| Calcium | 26.1 % |
| Copper | 1.2 % |
| Folate | 2.2 % |
| Iron | 9.7 % |
| Magnesium | 2.6 % |
| Manganese | 0.4 % |
| Niacin | 0.3 % |
| Pantothenic Acid | 1.7 % |
| Phosphorus | 12.5 % |
| Riboflavin | 7.4 % |
| Selenium | 16.2 % |
| Thiamin | 0.9 % |
| Zinc | 6.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Baked Ziti
View the full Baked Ziti Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Baked Ziti
240 calories of Barilla Ziti, (2.40 oz)
128 calories of Kroger part skim Motzerella cheese, (1.60 serving)
94 calories of Ricotta Cheese, part skim milk, (2.40 oz)
64 calories of Bertolli Organic Olive oil, basil and garlic spagetti sauce, (0.40 cup)
22 calories of Kraft Shredded Parmesan Cheese Natural Cheese, (0.05 cup)
Calories per serving of Baked Ziti
240 calories of Barilla Ziti, (2.40 oz)
128 calories of Kroger part skim Motzerella cheese, (1.60 serving)
94 calories of Ricotta Cheese, part skim milk, (2.40 oz)
64 calories of Bertolli Organic Olive oil, basil and garlic spagetti sauce, (0.40 cup)
22 calories of Kraft Shredded Parmesan Cheese Natural Cheese, (0.05 cup)