Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 137.5 | Total Fat | 3.2 g |
---|---|
Saturated Fat | 0.2 g |
Polyunsaturated Fat | 1.6 g |
Monounsaturated Fat | 0.4 g |
Cholesterol | 54.2 mg |
Sodium | 131.6 mg |
Potassium | 67.9 mg |
Total Carbohydrate | 6.0 g |
Dietary Fiber | 1.1 g |
Sugars | 2.4 g |
Protein | 21.6 g |
Vitamin A | 7.7 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 1.6 % |
Vitamin C | 41.8 % |
Vitamin D | 0.0 % |
Vitamin E | 0.2 % |
Calcium | 0.7 % |
Copper | 0.8 % |
Folate | 1.3 % |
Iron | 4.0 % |
Magnesium | 0.7 % |
Manganese | 1.9 % |
Niacin | 0.2 % |
Pantothenic Acid | 0.3 % |
Phosphorus | 0.9 % |
Riboflavin | 0.3 % |
Selenium | 0.2 % |
Thiamin | 0.7 % |
Zinc | 0.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Sauteed chicken pepper stirfry
View the full Sauteed chicken pepper stirfry Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Sauteed chicken pepper stirfry
92 calories of Chicken Breast Tenders; Just Bare Chicken, (3.33 oz)
20 calories of Grapeseed Oil, (0.17 tbsp)
10 calories of Onions, raw, (0.17 cup, chopped)
8 calories of Lea & Perrins, Worcestershire Sauce, (1.50 tsp)
5 calories of 1 Med. Green Bell Pepper, (0.17 serving)
3 calories of bell pepper, red, sweet, raw, (12.33 gram(s))
Calories per serving of Sauteed chicken pepper stirfry
92 calories of Chicken Breast Tenders; Just Bare Chicken, (3.33 oz)
20 calories of Grapeseed Oil, (0.17 tbsp)
10 calories of Onions, raw, (0.17 cup, chopped)
8 calories of Lea & Perrins, Worcestershire Sauce, (1.50 tsp)
5 calories of 1 Med. Green Bell Pepper, (0.17 serving)
3 calories of bell pepper, red, sweet, raw, (12.33 gram(s))
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