Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 64.8
Total Fat 3.2 g
Saturated Fat 1.8 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.0 g
Cholesterol 39.7 mg
Sodium 50.8 mg
Potassium 38.8 mg
Total Carbohydrate 7.1 g
Dietary Fiber 0.0 g
Sugars 5.2 g
Protein 2.0 g
Vitamin A 3.3 %
Vitamin B-12 1.9 %
Vitamin B-6 0.8 %
Vitamin C 0.6 %
Vitamin D 1.3 %
Vitamin E 0.4 %
Calcium 1.5 %
Copper 0.2 %
Folate 1.2 %
Iron 0.8 %
Magnesium 0.5 %
Manganese 0.2 %
Niacin 0.1 %
Pantothenic Acid 1.6 %
Phosphorus 3.0 %
Riboflavin 3.8 %
Selenium 4.0 %
Thiamin 0.5 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cotton Soft Japanese Cheesecake

View the full Cotton Soft Japanese Cheesecake Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cotton Soft Japanese Cheesecake

26 calories of Neufchatel Cheese, (0.35 oz)

23 calories of Granulated Sugar, (0.03 cup)

11 calories of Egg, fresh, whole, raw, (0.15 large)

5 calories of Cornstarch, (0.01 cup)

1 calories of Milk, 3.25%, (0.01 cup)

0 calories of Lemon juice, (0.10 tbsp)

0 calories of Cream Of Tartar, (0.03 tsp)


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