Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 23.6
Total Fat 0.1 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 313.2 mg
Potassium 126.3 mg
Total Carbohydrate 5.0 g
Dietary Fiber 0.9 g
Sugars 3.3 g
Protein 0.9 g
Vitamin A 3.4 %
Vitamin B-12 0.0 %
Vitamin B-6 1.8 %
Vitamin C 4.5 %
Vitamin D 0.0 %
Vitamin E 2.6 %
Calcium 0.5 %
Copper 2.3 %
Folate 0.6 %
Iron 2.1 %
Magnesium 1.4 %
Manganese 2.0 %
Niacin 1.9 %
Pantothenic Acid 0.5 %
Phosphorus 1.1 %
Riboflavin 1.2 %
Selenium 0.8 %
Thiamin 0.6 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pasta/marinara sauce

View the full Pasta/marinara sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pasta/marinara sauce

9 calories of diced tomatoes, (0.16 cup)

7 calories of Tomato Paste, (0.05 can (6 oz))

4 calories of Tomato Sauce, (11.35 grams)

2 calories of Granulated Sugar, (0.15 tsp)

1 calories of italian seasoning, (0.10 tbsp)

0 calories of Garlic powder, (0.05 tsp)

0 calories of Onion powder, (0.05 tsp)

0 calories of Lemon Juice 'Real Lemon' 100% juice, (0.15 tsp)

0 calories of Salt, (0.05 tsp)


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