Pasta/marinara sauce

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 23.6
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 313.2 mg
  • Total Carbs: 5.0 g
  • Dietary Fiber: 0.9 g
  • Protein: 0.9 g

View full nutritional breakdown of Pasta/marinara sauce calories by ingredient
Submitted by:


Vegan friendly also! Vegan friendly also!
Number of Servings: 20


    3.25 cup diced tomatoes
    227.0 Grams Tomato Sauce
    1.0 can (6 oz) Tomato Paste
    3.0 tsp Lemon Juice 'Real Lemon' 100% juice
    3.0 tsp Granulated Sugar
    1.0 tsp Garlic powder
    1.0 tsp Onion powder
    2.0 tbsp italian seasoning
    1.0 tsp Salt


Add all ingredients to food processor until consistency preferred. Then heat in medium pan or in microwave safe dish.

Serving Size: About 20 2 TBSP servings

Number of Servings: 20.0

Recipe submitted by SparkPeople user DOLLYMELISSA.

Rate This Recipe