Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 218.3
Total Fat 3.3 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 633.4 mg
Potassium 863.7 mg
Total Carbohydrate 41.7 g
Dietary Fiber 13.8 g
Sugars 9.7 g
Protein 11.8 g
Vitamin A 122.4 %
Vitamin B-12 0.0 %
Vitamin B-6 15.4 %
Vitamin C 121.0 %
Vitamin D 0.0 %
Vitamin E 7.9 %
Calcium 7.4 %
Copper 6.9 %
Folate 20.6 %
Iron 7.8 %
Magnesium 9.6 %
Manganese 24.6 %
Niacin 6.0 %
Pantothenic Acid 5.8 %
Phosphorus 8.8 %
Riboflavin 9.1 %
Selenium 4.7 %
Thiamin 8.4 %
Zinc 3.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegetarian bolognese sauce

View the full Vegetarian bolognese sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegetarian bolognese sauce

87 calories of Coles Brand Red Kidney Beans 400g tin, (100 gram)

22 calories of Homebrand Diced Tomatoes 400g tin, (100 gram)

17 calories of Broccoli, fresh, (60 grams)

15 calories of Capsicum, (59.25 gram(s))

13 calories of Zuchinni, fresh, raw, (77.75 gram)

12 calories of Carrots, raw, (28.25 grams)

10 calories of Garlic, (6.50 grams)

9 calories of Onions, raw, (22.50 grams)

8 calories of Red Ripe Tomatoes, (40 grams)

7 calories of Homebrand Worcestershire sauce, (7.50 gram)

5 calories of Green Beans (snap), (15 grams)

4 calories of Raw sugar, (0.25 tsp)

3 calories of Massel, Stock Cubes, Chicken, (1.25 gram)

3 calories of Sriracha, (2.50 gram)

2 calories of Spinach, fresh, (9.25 grams)

1 calories of Cilantro, (5 gram(s))

1 calories of Kale, (4.25 grams)

1 calories of Onion (spring onions) - 100g (1 = 15g), (3 gram(s))


No nutrition or calorie comments found.