Nutrition Facts
Servings Per Recipe: 7
Serving Size: 1 serving
Amount Per Serving
Calories | 620.3 | Total Fat | 44.0 g |
---|---|
Saturated Fat | 14.4 g |
Polyunsaturated Fat | 0.6 g |
Monounsaturated Fat | 11.7 g |
Cholesterol | 151.7 mg |
Sodium | 441.9 mg |
Potassium | 41.8 mg |
Total Carbohydrate | 7.3 g |
Dietary Fiber | 2.7 g |
Sugars | 1.5 g |
Protein | 46.6 g |
Vitamin A | 10.3 % | Vitamin B-12 | 3.8 % |
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Vitamin B-6 | 3.1 % |
Vitamin C | 0.6 % |
Vitamin D | 2.3 % |
Vitamin E | 1.8 % |
Calcium | 20.5 % |
Copper | 0.5 % |
Folate | 0.8 % |
Iron | 1.1 % |
Magnesium | 2.4 % |
Manganese | 0.8 % |
Niacin | 0.3 % |
Pantothenic Acid | 1.0 % |
Phosphorus | 12.7 % |
Riboflavin | 3.7 % |
Selenium | 6.3 % |
Thiamin | 1.1 % |
Zinc | 3.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Almond Parmesan Basil Crusted Salmon Bake
View the full Almond Parmesan Basil Crusted Salmon Bake Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Almond Parmesan Basil Crusted Salmon Bake
290 calories of Salmon sockeye, Kirkland (1serv=170g), (1 serving(s))
139 calories of Almond, ground (50g=1/3c), (0.21 grams)
114 calories of Butter, salted, (0.07 cup)
64 calories of Parmesan Cheese, grated, (0.14 cup)
4 calories of Garlic powder, (0.14 tbsp)
3 calories of Onion powder, (0.14 tbsp)
0 calories of Basil, (0.29 leaves)
Calories per serving of Almond Parmesan Basil Crusted Salmon Bake
290 calories of Salmon sockeye, Kirkland (1serv=170g), (1 serving(s))
139 calories of Almond, ground (50g=1/3c), (0.21 grams)
114 calories of Butter, salted, (0.07 cup)
64 calories of Parmesan Cheese, grated, (0.14 cup)
4 calories of Garlic powder, (0.14 tbsp)
3 calories of Onion powder, (0.14 tbsp)
0 calories of Basil, (0.29 leaves)