Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 88.6 | Total Fat | 4.6 g |
---|---|
Saturated Fat | 1.5 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 215.0 mg |
Sodium | 73.2 mg |
Potassium | 40.1 mg |
Total Carbohydrate | 4.9 g |
Dietary Fiber | 0.7 g |
Sugars | 1.1 g |
Protein | 7.1 g |
Vitamin A | 13.4 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 2.6 % |
Vitamin C | 5.0 % |
Vitamin D | 0.0 % |
Vitamin E | 1.0 % |
Calcium | 3.3 % |
Copper | 1.4 % |
Folate | 3.6 % |
Iron | 7.1 % |
Magnesium | 1.6 % |
Manganese | 5.4 % |
Niacin | 0.4 % |
Pantothenic Acid | 0.3 % |
Phosphorus | 0.8 % |
Riboflavin | 0.4 % |
Selenium | 0.3 % |
Thiamin | 0.9 % |
Zinc | 0.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Scrambled eggs w/leeks and mushrooms
View the full Scrambled eggs w/leeks and mushrooms Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Scrambled eggs w/leeks and mushrooms
70 calories of Eggs - Scrambled - 1 Large Egg, (1 serving)
14 calories of Leeks, (0.25 cup)
5 calories of Baby Bella Mushrooms (3 oz), (0.25 serving)
Calories per serving of Scrambled eggs w/leeks and mushrooms
70 calories of Eggs - Scrambled - 1 Large Egg, (1 serving)
14 calories of Leeks, (0.25 cup)
5 calories of Baby Bella Mushrooms (3 oz), (0.25 serving)
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