Nutrition Facts
Servings Per Recipe: 32
Serving Size: 1 serving
Amount Per Serving
Calories 91.7
Total Fat 3.8 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 30.0 mg
Sodium 54.3 mg
Potassium 214.6 mg
Total Carbohydrate 5.6 g
Dietary Fiber 1.3 g
Sugars 2.1 g
Protein 9.5 g
Vitamin A 32.5 %
Vitamin B-12 0.0 %
Vitamin B-6 1.4 %
Vitamin C 14.5 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 3.0 %
Copper 1.2 %
Folate 4.3 %
Iron 6.6 %
Magnesium 2.7 %
Manganese 7.4 %
Niacin 0.4 %
Pantothenic Acid 0.2 %
Phosphorus 0.9 %
Riboflavin 1.5 %
Selenium 0.4 %
Thiamin 0.7 %
Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Sodium Veggie Turkey Marinara Sauce

View the full Low Sodium Veggie Turkey Marinara Sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Sodium Veggie Turkey Marinara Sauce

60 calories of Shady Brook Farms 93% Lean Ground Turkey, (1.50 oz)

22 calories of Rinaldi No Salt Added Traditional (1/2 cup srvg), (0.31 serving)

4 calories of Spinach, frozen, (0.08 cup)

2 calories of Giant Frozem Mixed Peppers (1/2 cup), (0.16 serving)

2 calories of Onions, raw, (0.03 cup, chopped)

1 calories of Weis Frozen mushrooms (3/4 cup), (0.09 serving)


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