Braised Chicken Breasts with Lentils and Asparagus
In this lucious and earthy dish, a richly flavored garlic sauce coats pieces of gently braised chicken. Fiber and protein packed lentils, flavored with orange zest, complement the chicken broth in flavor and texture. For those who are garlic wary, fear not: Cooking whole cloves mellows the flavor, and they lose their telltale pungency.
CALORIES: 329.4 |
FAT: 5.5g |
PROTEIN: 44.6g |
CARBS: 24.5g |