Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 196.6
Total Fat 1.4 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.3 g
Cholesterol 50.1 mg
Sodium 483.1 mg
Potassium 541.3 mg
Total Carbohydrate 18.1 g
Dietary Fiber 4.0 g
Sugars 3.6 g
Protein 27.4 g
Vitamin A 53.7 %
Vitamin B-12 8.0 %
Vitamin B-6 31.3 %
Vitamin C 7.2 %
Vitamin D 4.2 %
Vitamin E 1.8 %
Calcium 8.1 %
Copper 8.9 %
Folate 20.1 %
Iron 11.2 %
Magnesium 13.5 %
Manganese 15.3 %
Niacin 52.5 %
Pantothenic Acid 11.7 %
Phosphorus 30.2 %
Riboflavin 11.8 %
Selenium 24.7 %
Thiamin 11.1 %
Zinc 11.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Wild rice, Lentils, & Chicken

View the full Wild rice, Lentils, & Chicken Recipe & Instructions
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Wild rice, Lentils, & Chicken

103 calories of Chicken Breast (cooked), no skin, roasted, (3 ounces)

39 calories of Lentils, (0.17 cup)

28 calories of Wild Rice, (0.17 cup)

14 calories of Milk, nonfat, (0.17 cup)

10 calories of chicken broth, swanson 100% fat free reduced sodium, (0.67 cup)

9 calories of Carrots, raw, (0.17 cup, chopped)

3 calories of Onions, raw, (0.67 tbsp chopped)

2 calories of Celery, raw, (0.08 cup, diced)

0 calories of Water, tap, (0.33 cup (8 fl oz))


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