Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
| Calories | 92.7 | Total Fat | 2.0 g |
|---|---|
| Saturated Fat | 0.5 g |
| Polyunsaturated Fat | 0.2 g |
| Monounsaturated Fat | 0.2 g |
| Cholesterol | 2.2 mg |
| Sodium | 75.7 mg |
| Potassium | 178.2 mg |
| Total Carbohydrate | 10.9 g |
| Dietary Fiber | 3.4 g |
| Sugars | 5.0 g |
| Protein | 9.3 g |
| Vitamin A | 2.1 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 1.3 % |
| Vitamin C | 16.8 % |
| Vitamin D | 0.1 % |
| Vitamin E | 1.1 % |
| Calcium | 5.2 % |
| Copper | 1.4 % |
| Folate | 2.5 % |
| Iron | 2.2 % |
| Magnesium | 2.6 % |
| Manganese | 17.3 % |
| Niacin | 1.8 % |
| Pantothenic Acid | 1.0 % |
| Phosphorus | 1.0 % |
| Riboflavin | 2.2 % |
| Selenium | 1.0 % |
| Thiamin | 1.1 % |
| Zinc | 1.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Rhubarb crisp low carb
View the full Rhubarb crisp low carb Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Rhubarb crisp low carb
32 calories of BiPro 100% natural whey protein powder, (8.80 gram)
19 calories of Granulated Sugar, (1.20 tsp)
12 calories of Raspberries, (0.20 cup)
12 calories of Flax Seed - Hodgson Mill Milled Flax Seed, (0.40 tbsp)
10 calories of Rhubarb, (0.40 cup, diced)
7 calories of Butter, salted, (0.20 pat (1" sq, 1/3" high))
Calories per serving of Rhubarb crisp low carb
32 calories of BiPro 100% natural whey protein powder, (8.80 gram)
19 calories of Granulated Sugar, (1.20 tsp)
12 calories of Raspberries, (0.20 cup)
12 calories of Flax Seed - Hodgson Mill Milled Flax Seed, (0.40 tbsp)
10 calories of Rhubarb, (0.40 cup, diced)
7 calories of Butter, salted, (0.20 pat (1" sq, 1/3" high))