Nutrition Facts
Servings Per Recipe: 35
Serving Size: 1 serving
Amount Per Serving
Calories 98.5
Total Fat 7.9 g
Saturated Fat 3.7 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.6 g
Cholesterol 45.2 mg
Sodium 103.6 mg
Potassium 18.7 mg
Total Carbohydrate 2.9 g
Dietary Fiber 0.0 g
Sugars 0.1 g
Protein 3.2 g
Vitamin A 4.4 %
Vitamin B-12 2.9 %
Vitamin B-6 0.9 %
Vitamin C 0.4 %
Vitamin D 1.4 %
Vitamin E 0.1 %
Calcium 7.9 %
Copper 0.2 %
Folate 1.2 %
Iron 0.7 %
Magnesium 0.6 %
Manganese 0.2 %
Niacin 0.1 %
Pantothenic Acid 0.4 %
Phosphorus 5.4 %
Riboflavin 2.5 %
Selenium 1.4 %
Thiamin 0.3 %
Zinc 2.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in 1-27 Breakfast Tart with Pancetta (Serv Sz in Oz


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of 1-27 Breakfast Tart with Pancetta (Serv Sz in Oz

28 calories of Bel Gioioso Mascarpone Cheese, (0.46 tbsp)

27 calories of Gruyere Cheese, (0.23 oz)

24 calories of Pillsbury 9" Refrigerated Pie Crust (entire pie crust), (0.03 serving)

10 calories of Egg, fresh, whole, raw, (0.14 large)

9 calories of Pancetta - Daniele - 14g - .5oz - Pkg=84g, (2.40 gram(s))

2 calories of Butter, unsalted, (0.02 tbsp)

0 calories of Scallions, raw, (0.09 medium (4-1/8" long))


No nutrition or calorie comments found.