Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 262.3
Total Fat 17.8 g
Saturated Fat 8.6 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 1.9 g
Cholesterol 59.0 mg
Sodium 373.1 mg
Potassium 59.8 mg
Total Carbohydrate 9.5 g
Dietary Fiber 0.3 g
Sugars 0.2 g
Protein 15.5 g
Vitamin A 3.3 %
Vitamin B-12 2.6 %
Vitamin B-6 1.1 %
Vitamin C 0.0 %
Vitamin D 0.4 %
Vitamin E 2.3 %
Calcium 10.9 %
Copper 4.6 %
Folate 6.7 %
Iron 10.3 %
Magnesium 2.8 %
Manganese 5.0 %
Niacin 4.7 %
Pantothenic Acid 2.2 %
Phosphorus 10.2 %
Riboflavin 6.8 %
Selenium 12.1 %
Thiamin 8.1 %
Zinc 4.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in ground chuck noodle casserole

View the full ground chuck noodle casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of ground chuck noodle casserole

135 calories of 80/20 ground beef chuck, (2 oz)

59 calories of Cheddar Cheese, (0.13 cup, shredded)

36 calories of Egg Noodles, enriched, (0.25 cup)

34 calories of Cream of Mushroom Soup, (0.13 can (10.75 oz))

2 calories of beef boullion cube, (0.13 serving)


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