Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
| Calories | 336.0 | Total Fat | 18.3 g |
|---|---|
| Saturated Fat | 8.7 g |
| Polyunsaturated Fat | 0.1 g |
| Monounsaturated Fat | 0.1 g |
| Cholesterol | 59.8 mg |
| Sodium | 560.0 mg |
| Potassium | 750.6 mg |
| Total Carbohydrate | 23.2 g |
| Dietary Fiber | 4.4 g |
| Sugars | 5.4 g |
| Protein | 20.7 g |
| Vitamin A | 63.3 % | Vitamin B-12 | 0.7 % |
|---|---|
| Vitamin B-6 | 19.3 % |
| Vitamin C | 46.0 % |
| Vitamin D | 0.0 % |
| Vitamin E | 4.4 % |
| Calcium | 6.1 % |
| Copper | 9.3 % |
| Folate | 7.0 % |
| Iron | 18.2 % |
| Magnesium | 9.0 % |
| Manganese | 14.0 % |
| Niacin | 12.1 % |
| Pantothenic Acid | 4.5 % |
| Phosphorus | 9.0 % |
| Riboflavin | 6.3 % |
| Selenium | 2.4 % |
| Thiamin | 8.0 % |
| Zinc | 3.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Hamburger Soup
View the full Hamburger Soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Hamburger Soup
231 calories of 80/20 ground beef chuck, (3.42 oz)
62 calories of Potato, raw, (0.42 medium (2-1/4" to 3-1/4" dia.))
11 calories of Tomato Paste, (0.08 can (6 oz))
10 calories of Carrots, raw, (0.33 carrot (7-1/2"))
7 calories of Canned Tomatoes, (0.17 cup)
5 calories of Onion, Medium, (13.33 gram(s))
4 calories of Beef broth, bouillon, consomme, (0.25 cup)
4 calories of Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips, (0.25 serving)
2 calories of Celery, raw, (0.17 stalk, large (11"-12" long))
1 calories of Garlic, (0.25 clove)
0 calories of Pepper, black, (0.17 dash)
0 calories of Kosher Salt, (0.04 tsp)
Calories per serving of Hamburger Soup
231 calories of 80/20 ground beef chuck, (3.42 oz)
62 calories of Potato, raw, (0.42 medium (2-1/4" to 3-1/4" dia.))
11 calories of Tomato Paste, (0.08 can (6 oz))
10 calories of Carrots, raw, (0.33 carrot (7-1/2"))
7 calories of Canned Tomatoes, (0.17 cup)
5 calories of Onion, Medium, (13.33 gram(s))
4 calories of Beef broth, bouillon, consomme, (0.25 cup)
4 calories of Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips, (0.25 serving)
2 calories of Celery, raw, (0.17 stalk, large (11"-12" long))
1 calories of Garlic, (0.25 clove)
0 calories of Pepper, black, (0.17 dash)
0 calories of Kosher Salt, (0.04 tsp)
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