Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 480.5
Total Fat 32.5 g
Saturated Fat 10.3 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 220.2 mg
Sodium 1,745.2 mg
Potassium 42.8 mg
Total Carbohydrate 4.8 g
Dietary Fiber 0.7 g
Sugars 3.4 g
Protein 47.5 g
Vitamin A 16.5 %
Vitamin B-12 0.1 %
Vitamin B-6 0.8 %
Vitamin C 4.4 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 1.2 %
Copper 0.3 %
Folate 0.9 %
Iron 18.5 %
Magnesium 0.6 %
Manganese 0.9 %
Niacin 0.6 %
Pantothenic Acid 0.4 %
Phosphorus 0.6 %
Riboflavin 0.8 %
Selenium 0.7 %
Thiamin 0.6 %
Zinc 0.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole Roasted Lemon Pepper Chicken

View the full Whole Roasted Lemon Pepper Chicken Recipe & Instructions
Submitted by: CREWBN27

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole Roasted Lemon Pepper Chicken

469 calories of Tyson Whole Roasted Chicken, (8.80 oz)

4 calories of Chicken bouillon, (0.20 cup (8 fl oz))

3 calories of Fresh Green Beans (1 cup), (0.10 serving)

3 calories of Carrots, raw, (0.05 cup, strips or slices)

1 calories of Celery, raw, (0.10 stalk, large (11"-12" long))


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