Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 104.8
Total Fat 3.8 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.8 g
Cholesterol 6.5 mg
Sodium 77.9 mg
Potassium 286.3 mg
Total Carbohydrate 7.7 g
Dietary Fiber 2.0 g
Sugars 1.7 g
Protein 4.2 g
Vitamin A 14.3 %
Vitamin B-12 5.7 %
Vitamin B-6 5.2 %
Vitamin C 8.5 %
Vitamin D 3.3 %
Vitamin E 2.5 %
Calcium 1.8 %
Copper 5.0 %
Folate 6.4 %
Iron 2.7 %
Magnesium 3.7 %
Manganese 6.6 %
Niacin 8.0 %
Pantothenic Acid 4.0 %
Phosphorus 6.0 %
Riboflavin 6.0 %
Selenium 10.5 %
Thiamin 3.8 %
Zinc 1.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sauted Salmon with Mediterreanian Sauce

View the full Sauted Salmon with Mediterreanian Sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sauted Salmon with Mediterreanian Sauce

30 calories of Alcohol, Wine, Pinot Grigio 6oz, (0.25 serving)

20 calories of Olive Oil, (0.50 1tsp)

15 calories of Onions, raw, (0.25 cup, chopped)

14 calories of Pink Salmon (fish), (0.34 oz)

10 calories of Mezzetta Pitted Greek Kalamata Olives (4 olives in a serving), (0.25 serving)

8 calories of Bell Pepper, Green - 1 Cup, Chopped, (0.25 cup)

4 calories of Mushrooms, fresh, (0.25 cup, pieces or slices)

2 calories of 2oz Roma Tomato, (0.50 oz)

2 calories of Spinach, fresh, (0.25 cup)


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