Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 221.7
Total Fat 18.4 g
Saturated Fat 14.5 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 1.0 g
Cholesterol 127.5 mg
Sodium 351.8 mg
Potassium 303.6 mg
Total Carbohydrate 8.1 g
Dietary Fiber 2.3 g
Sugars 3.6 g
Protein 8.9 g
Vitamin A 57.3 %
Vitamin B-12 12.5 %
Vitamin B-6 4.7 %
Vitamin C 50.0 %
Vitamin D 0.0 %
Vitamin E 0.7 %
Calcium 4.8 %
Copper 5.2 %
Folate 5.1 %
Iron 8.7 %
Magnesium 6.6 %
Manganese 10.7 %
Niacin 2.6 %
Pantothenic Acid 1.4 %
Phosphorus 4.8 %
Riboflavin 2.9 %
Selenium 0.3 %
Thiamin 3.3 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in March 13, 2017 shrimp sauted

View the full March 13, 2017 shrimp sauted Recipe & Instructions
TAGS:  Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of March 13, 2017 shrimp sauted

120 calories of Coconut oil, (1 tbsp)

30 calories of Ocean Jewel shrimp, (50 gram)

25 calories of Sealtest sour cream, (1 tbsp)

19 calories of Zucchini, (0.50 cup, mashed)

19 calories of PHILADELPHIA ORIGINAL CREAM CHEESE - AD, (7 gram(s))

5 calories of Baby Spinach (attitude), (1 cup)

4 calories of Bell peppers (Green, Red, Yellow, Orange), (0.10 cup)


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