Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 416.1
Total Fat 12.4 g
Saturated Fat 5.9 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 4.3 g
Cholesterol 149.8 mg
Sodium 32.0 mg
Potassium 88.1 mg
Total Carbohydrate 67.1 g
Dietary Fiber 3.3 g
Sugars 34.9 g
Protein 8.6 g
Vitamin A 9.0 %
Vitamin B-12 4.2 %
Vitamin B-6 2.8 %
Vitamin C 0.2 %
Vitamin D 5.6 %
Vitamin E 5.1 %
Calcium 3.7 %
Copper 3.2 %
Folate 14.2 %
Iron 7.6 %
Magnesium 3.7 %
Manganese 10.6 %
Niacin 6.6 %
Pantothenic Acid 4.8 %
Phosphorus 9.2 %
Riboflavin 11.8 %
Selenium 19.1 %
Thiamin 12.7 %
Zinc 3.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Prosecco Sabayon Tart

View the full Prosecco Sabayon Tart Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Prosecco Sabayon Tart

80 calories of Agave Nectar (Wholesome Organic Blue Agave), (1.33 tbsp)

77 calories of Flour, white, (0.17 cup)

69 calories of Whole Wheat Flour, (0.17 cup)

66 calories of Heavy Whipping Cream, (0.08 cup, fluid (yields 2 cups whipped))

37 calories of Egg Yolk, (0.67 large)

30 calories of Granulated Sugar, (0.04 cup)

19 calories of Powdered Sugar, (0.04 cup, unsifted)

17 calories of Almond Butter, (0.17 tbsp)

13 calories of Prosecco Sparkling ITalian Wine, (0.67 oz)

6 calories of Egg white, large, (0.33 serving)

1 calories of Vanilla Extract, (0.08 tsp)


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