Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 329.1 | Total Fat | 16.1 g |
|---|---|
| Saturated Fat | 0.0 g |
| Polyunsaturated Fat | 0.1 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 110.0 mg |
| Sodium | 545.5 mg |
| Potassium | 176.4 mg |
| Total Carbohydrate | 5.5 g |
| Dietary Fiber | 0.7 g |
| Sugars | 3.8 g |
| Protein | 41.1 g |
| Vitamin A | 62.6 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 6.8 % |
| Vitamin C | 52.5 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.4 % |
| Calcium | 7.4 % |
| Copper | 0.8 % |
| Folate | 11.6 % |
| Iron | 3.1 % |
| Magnesium | 3.3 % |
| Manganese | 5.6 % |
| Niacin | 1.8 % |
| Pantothenic Acid | 0.6 % |
| Phosphorus | 2.6 % |
| Riboflavin | 2.9 % |
| Selenium | 0.5 % |
| Thiamin | 1.9 % |
| Zinc | 0.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Spicy Beef and Pak Choi Stir Fry
View the full Spicy Beef and Pak Choi Stir Fry Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Spicy Beef and Pak Choi Stir Fry
295 calories of Beef - NY Strip Steak, (5 oz)
25 calories of House of Tsang - Szechuan Stir Fry Sauce, (1 tbsp)
9 calories of Cabbage, chinese (pak-choi), raw, (1 cup, shredded)
0 calories of Vinegar - Natural Rice Vinegar (Nakano), (2 tbsp)
Calories per serving of Spicy Beef and Pak Choi Stir Fry
295 calories of Beef - NY Strip Steak, (5 oz)
25 calories of House of Tsang - Szechuan Stir Fry Sauce, (1 tbsp)
9 calories of Cabbage, chinese (pak-choi), raw, (1 cup, shredded)
0 calories of Vinegar - Natural Rice Vinegar (Nakano), (2 tbsp)