Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
| Calories | 251.0 | Total Fat | 9.9 g |
|---|---|
| Saturated Fat | 2.2 g |
| Polyunsaturated Fat | 0.6 g |
| Monounsaturated Fat | 0.8 g |
| Cholesterol | 39.2 mg |
| Sodium | 1,079.5 mg |
| Potassium | 656.7 mg |
| Total Carbohydrate | 22.0 g |
| Dietary Fiber | 4.3 g |
| Sugars | 11.4 g |
| Protein | 21.1 g |
| Vitamin A | 9.1 % | Vitamin B-12 | 2.9 % |
|---|---|
| Vitamin B-6 | 19.5 % |
| Vitamin C | 16.8 % |
| Vitamin D | 27.3 % |
| Vitamin E | 2.0 % |
| Calcium | 12.6 % |
| Copper | 19.1 % |
| Folate | 6.2 % |
| Iron | 10.0 % |
| Magnesium | 5.9 % |
| Manganese | 4.8 % |
| Niacin | 43.6 % |
| Pantothenic Acid | 20.0 % |
| Phosphorus | 19.2 % |
| Riboflavin | 28.6 % |
| Selenium | 28.9 % |
| Thiamin | 9.8 % |
| Zinc | 6.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Butter Chicken
View the full Butter Chicken Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Butter Chicken
107 calories of Kitchens Of India Butter Chicken Curry Paste, (33.33 gram)
66 calories of Roasting Chicken, light meat, (43.33 grams)
45 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.33 cup)
22 calories of Mushrooms, fresh, (100 grams)
9 calories of Red Ripe Tomatoes, (0.67 plum tomato)
2 calories of Cilantro, dried, (0.33 tbsp)
Calories per serving of Butter Chicken
107 calories of Kitchens Of India Butter Chicken Curry Paste, (33.33 gram)
66 calories of Roasting Chicken, light meat, (43.33 grams)
45 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.33 cup)
22 calories of Mushrooms, fresh, (100 grams)
9 calories of Red Ripe Tomatoes, (0.67 plum tomato)
2 calories of Cilantro, dried, (0.33 tbsp)
Nutrition & Calorie Comments