Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
| Calories | 244.4 | Total Fat | 11.0 g |
|---|---|
| Saturated Fat | 7.0 g |
| Polyunsaturated Fat | 0.5 g |
| Monounsaturated Fat | 3.0 g |
| Cholesterol | 30.0 mg |
| Sodium | 105.7 mg |
| Potassium | 869.9 mg |
| Total Carbohydrate | 34.0 g |
| Dietary Fiber | 3.2 g |
| Sugars | 1.9 g |
| Protein | 3.8 g |
| Vitamin A | 8.0 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 12.6 % |
| Vitamin C | 65.9 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.0 % |
| Calcium | 3.2 % |
| Copper | 5.1 % |
| Folate | 7.5 % |
| Iron | 8.2 % |
| Magnesium | 7.6 % |
| Manganese | 0.0 % |
| Niacin | 10.1 % |
| Pantothenic Acid | 0.0 % |
| Phosphorus | 7.5 % |
| Riboflavin | 2.5 % |
| Selenium | 0.0 % |
| Thiamin | 10.1 % |
| Zinc | 2.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Crockpot Mashed Potatoes and Radishes
View the full Crockpot Mashed Potatoes and Radishes Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Crockpot Mashed Potatoes and Radishes
138 calories of Red Potato, (6.67 oz)
100 calories of Salted butter, (1 tbsp)
6 calories of Radish, Fresh, (1.33 oz)
0 calories of Water, tap, (0.08 cup (8 fl oz))
Calories per serving of Crockpot Mashed Potatoes and Radishes
138 calories of Red Potato, (6.67 oz)
100 calories of Salted butter, (1 tbsp)
6 calories of Radish, Fresh, (1.33 oz)
0 calories of Water, tap, (0.08 cup (8 fl oz))