Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories | 87.9 | Total Fat | 3.4 g |
---|---|
Saturated Fat | 0.4 g |
Polyunsaturated Fat | 1.0 g |
Monounsaturated Fat | 1.9 g |
Cholesterol | 15.5 mg |
Sodium | 164.0 mg |
Potassium | 37.7 mg |
Total Carbohydrate | 13.1 g |
Dietary Fiber | 0.6 g |
Sugars | 5.0 g |
Protein | 1.6 g |
Vitamin A | 0.7 % | Vitamin B-12 | 0.7 % |
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Vitamin B-6 | 0.7 % |
Vitamin C | 5.6 % |
Vitamin D | 0.8 % |
Vitamin E | 3.2 % |
Calcium | 3.7 % |
Copper | 0.4 % |
Folate | 0.8 % |
Iron | 2.9 % |
Magnesium | 0.3 % |
Manganese | 1.2 % |
Niacin | 2.8 % |
Pantothenic Acid | 0.3 % |
Phosphorus | 2.2 % |
Riboflavin | 3.0 % |
Selenium | 0.0 % |
Thiamin | 3.9 % |
Zinc | 0.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Low Sugar Cranberry Orange Muffins
View the full Low Sugar Cranberry Orange Muffins Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Low Sugar Cranberry Orange Muffins
32 calories of Flour - Gold medal all purpose flour, (0.08 cup)
19 calories of Canola Oil, (0.01 cup)
15 calories of Granulated Sugar, (0.02 cup)
6 calories of Egg, fresh, whole, raw, (0.08 large)
3 calories of Orange Juice, (0.03 cup)
3 calories of Cranberries, (0.06 cup, whole)
0 calories of Baking Powder, (0.13 tsp)
0 calories of Lemon Peel, (0.04 tbsp)
0 calories of Salt, (0.04 tsp)
Calories per serving of Low Sugar Cranberry Orange Muffins
32 calories of Flour - Gold medal all purpose flour, (0.08 cup)
19 calories of Canola Oil, (0.01 cup)
15 calories of Granulated Sugar, (0.02 cup)
6 calories of Egg, fresh, whole, raw, (0.08 large)
3 calories of Orange Juice, (0.03 cup)
3 calories of Cranberries, (0.06 cup, whole)
0 calories of Baking Powder, (0.13 tsp)
0 calories of Lemon Peel, (0.04 tbsp)
0 calories of Salt, (0.04 tsp)
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