Nutrition Facts
Servings Per Recipe: 7
Serving Size: 1 serving
Amount Per Serving
| Calories | 30.3 | Total Fat | 2.5 g |
|---|---|
| Saturated Fat | 0.9 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.4 g |
| Cholesterol | 5.0 mg |
| Sodium | 99.9 mg |
| Potassium | 33.3 mg |
| Total Carbohydrate | 1.1 g |
| Dietary Fiber | 0.2 g |
| Sugars | 0.3 g |
| Protein | 1.1 g |
| Vitamin A | 1.9 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 0.6 % |
| Vitamin C | 2.5 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.3 % |
| Calcium | 0.1 % |
| Copper | 0.6 % |
| Folate | 0.6 % |
| Iron | 0.4 % |
| Magnesium | 0.4 % |
| Manganese | 0.8 % |
| Niacin | 0.5 % |
| Pantothenic Acid | 0.4 % |
| Phosphorus | 0.4 % |
| Riboflavin | 0.4 % |
| Selenium | 0.1 % |
| Thiamin | 0.6 % |
| Zinc | 0.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Baked tomato & cheese
View the full Baked tomato & cheese Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Baked tomato & cheese
17 calories of shredded cheese mexican style best choice, (0.05 cup)
12 calories of italian salad dressing (olive garden), (0.29 tbsp)
3 calories of Red Ripe Tomatoes, (1 slice, thin/small)
Calories per serving of Baked tomato & cheese
17 calories of shredded cheese mexican style best choice, (0.05 cup)
12 calories of italian salad dressing (olive garden), (0.29 tbsp)
3 calories of Red Ripe Tomatoes, (1 slice, thin/small)