Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 419.7
Total Fat 23.1 g
Saturated Fat 6.6 g
Polyunsaturated Fat 5.1 g
Monounsaturated Fat 9.8 g
Cholesterol 127.0 mg
Sodium 1,315.5 mg
Potassium 354.9 mg
Total Carbohydrate 27.7 g
Dietary Fiber 0.5 g
Sugars 15.0 g
Protein 27.7 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 2.6 %
Vitamin C 1.2 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 0.8 %
Copper 1.6 %
Folate 1.1 %
Iron 2.6 %
Magnesium 2.8 %
Manganese 5.8 %
Niacin 2.4 %
Pantothenic Acid 0.8 %
Phosphorus 3.1 %
Riboflavin 2.2 %
Selenium 0.8 %
Thiamin 0.8 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Reduced Carb Crispy Chicken Teriyaki

View the full Reduced Carb Crispy Chicken Teriyaki Recipe & Instructions
Submitted by: FARALLON

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Reduced Carb Crispy Chicken Teriyaki

318 calories of Chicken, thigh, meat and skin, raw, (151.17 gram)

60 calories of Mirin, (1.33 tbsp)

26 calories of Sake, (0.67 fl oz)

11 calories of Soy Sauce, (0.08 cup)

2 calories of Onions, raw, (0.04 cup, chopped)

1 calories of Garlic, (0.33 clove)

0 calories of Xanthan Gum, (0.08 tsp)

0 calories of Erythritol, (2.67 tsp)


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