Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 827.8
Total Fat 33.7 g
Saturated Fat 7.6 g
Polyunsaturated Fat 6.8 g
Monounsaturated Fat 11.4 g
Cholesterol 317.1 mg
Sodium 2,409.4 mg
Potassium 1,541.8 mg
Total Carbohydrate 37.2 g
Dietary Fiber 5.5 g
Sugars 16.9 g
Protein 77.3 g
Vitamin A 7.3 %
Vitamin B-12 101.9 %
Vitamin B-6 84.6 %
Vitamin C 90.4 %
Vitamin D 0.0 %
Vitamin E 7.3 %
Calcium 49.3 %
Copper 47.7 %
Folate 44.0 %
Iron 100.6 %
Magnesium 91.5 %
Manganese 54.3 %
Niacin 70.4 %
Pantothenic Acid 21.4 %
Phosphorus 125.0 %
Riboflavin 52.0 %
Selenium 134.2 %
Thiamin 33.3 %
Zinc 89.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in RWR's Mongolian beef and shrimp

View the full RWR's Mongolian beef and shrimp Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of RWR's Mongolian beef and shrimp

343 calories of Beef, top sirloin, (6 oz)

119 calories of Sesame Oil, (3 1tsp)

90 calories of Sherry, dry, (2 fl. oz)

84 calories of Shrimp, cooked, (3 oz)

48 calories of Teriyaki Sauce (1 tbsp), (3 packet)

45 calories of Chili Oil 1 tsp, (1 serving)

33 calories of Cabbage, fresh, (1.50 cup, chopped)

29 calories of Onions, raw, (2 slice, large (1/4" thick))

21 calories of Garlic, (5 tsp)

9 calories of Bean sprouts, (0.25 cup)

6 calories of Ginger, ground, (1 tsp)


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