Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 352.8
Total Fat 14.5 g
Saturated Fat 5.2 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 6.1 g
Cholesterol 68.4 mg
Sodium 690.3 mg
Potassium 543.8 mg
Total Carbohydrate 30.5 g
Dietary Fiber 9.6 g
Sugars 9.6 g
Protein 26.7 g
Vitamin A 39.6 %
Vitamin B-12 0.0 %
Vitamin B-6 10.9 %
Vitamin C 92.4 %
Vitamin D 0.0 %
Vitamin E 4.3 %
Calcium 5.7 %
Copper 11.6 %
Folate 17.7 %
Iron 22.0 %
Magnesium 11.9 %
Manganese 20.1 %
Niacin 7.5 %
Pantothenic Acid 5.0 %
Phosphorus 13.2 %
Riboflavin 8.3 %
Selenium 2.4 %
Thiamin 12.3 %
Zinc 5.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crock pot chili

View the full Crock pot chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crock pot chili

205 calories of Beef, ground, 80% lean meat / 20% fat, patty, cooked, broiled [hamburger, ground round], (2.67 oz)

72 calories of Beans, red kidney, (0.33 cup)

23 calories of Sweet Corn, Fresh, (0.17 cup)

17 calories of Del Monte Diced Tomatoes, No Salt Added, (0.33 cup)

13 calories of Tomato Sauce, (0.17 cup)

10 calories of Onions, raw, (0.17 cup, chopped)

7 calories of Peppers, sweet, red, fresh, (0.17 cup, chopped)

4 calories of Chili powder, (0.17 tbsp)

1 calories of Green Chiles (Whole), (0.33 oz)

1 calories of Crushed Red Pepper Flakes, 1 tsp., (0.17 serving)

1 calories of Garlic, (0.17 clove)

0 calories of Pepper, black, (0.08 tsp)

0 calories of Salt, (0.17 dash)


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