Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 180.0
Total Fat 6.9 g
Saturated Fat 1.1 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 4.6 g
Cholesterol 2.9 mg
Sodium 891.8 mg
Potassium 332.0 mg
Total Carbohydrate 23.8 g
Dietary Fiber 5.3 g
Sugars 4.4 g
Protein 8.4 g
Vitamin A 63.0 %
Vitamin B-12 0.0 %
Vitamin B-6 10.4 %
Vitamin C 10.0 %
Vitamin D 0.0 %
Vitamin E 1.3 %
Calcium 6.9 %
Copper 5.0 %
Folate 6.0 %
Iron 12.2 %
Magnesium 3.8 %
Manganese 7.4 %
Niacin 9.7 %
Pantothenic Acid 1.5 %
Phosphorus 5.9 %
Riboflavin 7.0 %
Selenium 4.6 %
Thiamin 5.6 %
Zinc 2.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Greek Style Lentil Soup

View the full Greek Style Lentil Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Greek Style Lentil Soup

64 calories of Goya Lentils, Cooked, Canned ((1/2 cup), (0.40 cup)

48 calories of Extra Light Olive Oil, (0.40 tbsp)

35 calories of Chicken stock, home-prepared, (0.40 cup)

11 calories of Onions, raw, (0.20 large)

10 calories of Carrots, raw, (0.20 cup, chopped)

6 calories of Garlic powder, (0.20 tbsp)

4 calories of Celery, raw, (0.40 stalk, large (11"-12" long))

1 calories of Oregano, ground, (0.30 tsp)

1 calories of Pepper, black, (0.10 tsp)

0 calories of Salt, (0.20 tsp)

0 calories of Lemon Juice 'Real Lemon' 100% juice, (0.40 tsp)


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