Nutrition Facts
Servings Per Recipe: 30
Serving Size: 1 serving
Amount Per Serving
Calories 84.7
Total Fat 5.0 g
Saturated Fat 1.9 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 2.1 g
Cholesterol 0.0 mg
Sodium 46.3 mg
Potassium 0.1 mg
Total Carbohydrate 9.7 g
Dietary Fiber 0.4 g
Sugars 2.1 g
Protein 0.7 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 0.4 %
Vitamin D 0.0 %
Vitamin E 8.0 %
Calcium 0.3 %
Copper 0.0 %
Folate 0.0 %
Iron 0.8 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Allergy-Friendly Shortbreads

View the full Allergy-Friendly Shortbreads Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Allergy-Friendly Shortbreads

42 calories of MELT Organic Vegan Spread, (0.53 tbsp)

35 calories of Artisan Gluten-Free Flour Blend, (0.07 cup)

8 calories of Powdered Sugar, (0.27 tbsp, unsifted)

0 calories of EnerG Egg Replacer 1 1/2 tsp = 1 egg, (0.03 serving)


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