Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 268.5
Total Fat 3.5 g
Saturated Fat 0.2 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 2.1 g
Cholesterol 6.3 mg
Sodium 1,277.7 mg
Potassium 18.9 mg
Total Carbohydrate 33.6 g
Dietary Fiber 0.1 g
Sugars 10.1 g
Protein 9.6 g
Vitamin A 0.1 %
Vitamin B-12 0.0 %
Vitamin B-6 0.4 %
Vitamin C 11.7 %
Vitamin D 0.0 %
Vitamin E 3.7 %
Calcium 2.6 %
Copper 0.2 %
Folate 0.5 %
Iron 0.0 %
Magnesium 0.2 %
Manganese 0.1 %
Niacin 0.1 %
Pantothenic Acid 0.2 %
Phosphorus 0.1 %
Riboflavin 0.1 %
Selenium 0.0 %
Thiamin 0.3 %
Zinc 0.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in teriyake crab and veggies

View the full teriyake crab and veggies Recipe & Instructions
TAGS:  Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of teriyake crab and veggies

101 calories of Crab Classics Flake Style Immitation Crab Meat (Food For Less Brand), (0.63 cup)

60 calories of Kroger Stir Fry Vegetable, (2 cup)

34 calories of water chestnuts kroger, (67.50 gram)

31 calories of Canola Oil, (0.25 tbsp)

30 calories of teriyake less sodium, (2 tbsp)

10 calories of bamboo shoots kroger, (0.50 cup)

4 calories of Lemon Juice, (0.50 fl oz)


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