Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 72.3
Total Fat 4.9 g
Saturated Fat 4.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.2 g
Cholesterol 0.0 mg
Sodium 0.6 mg
Potassium 115.5 mg
Total Carbohydrate 7.3 g
Dietary Fiber 2.7 g
Sugars 2.4 g
Protein 0.5 g
Vitamin A 3.6 %
Vitamin B-12 0.0 %
Vitamin B-6 2.9 %
Vitamin C 17.8 %
Vitamin D 0.0 %
Vitamin E 1.8 %
Calcium 1.9 %
Copper 3.8 %
Folate 4.2 %
Iron 2.3 %
Magnesium 3.0 %
Manganese 44.1 %
Niacin 1.3 %
Pantothenic Acid 1.2 %
Phosphorus 1.4 %
Riboflavin 1.4 %
Selenium 1.2 %
Thiamin 1.2 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Blackberry sauce

View the full Blackberry sauce Recipe & Instructions
TAGS:  Side Items |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Blackberry sauce

40 calories of Kirkland Organic Virgin Coconut Oil Serving Size 1 tbsp (14g), (0.33 tbsp)

25 calories of Blackberries, fresh, (0.33 cup)

3 calories of Ginger, ground, (0.50 tsp)

2 calories of Garlic, (0.50 tsp)

2 calories of Pompeian Gourmet Red Wine Vinegar 1tbsp, (1 tbsp)

1 calories of Pepper, red or cayenne, (0.13 tsp)


Nutrition & Calorie Comments  

No nutrition or calorie comments found.