Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 223.5
Total Fat 6.6 g
Saturated Fat 2.7 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 1.6 g
Cholesterol 48.7 mg
Sodium 1,417.1 mg
Potassium 568.1 mg
Total Carbohydrate 25.7 g
Dietary Fiber 7.1 g
Sugars 4.5 g
Protein 16.5 g
Vitamin A 5.7 %
Vitamin B-12 3.0 %
Vitamin B-6 6.3 %
Vitamin C 10.4 %
Vitamin D 1.0 %
Vitamin E 3.3 %
Calcium 11.0 %
Copper 5.5 %
Folate 6.3 %
Iron 14.0 %
Magnesium 3.2 %
Manganese 12.2 %
Niacin 11.4 %
Pantothenic Acid 3.5 %
Phosphorus 8.6 %
Riboflavin 4.9 %
Selenium 3.3 %
Thiamin 1.7 %
Zinc 2.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crock Pot Chicken Enchilada Soup

View the full Crock Pot Chicken Enchilada Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crock Pot Chicken Enchilada Soup

55 calories of Great Value Black Beans, (0.25 cup)

45 calories of Chicken - Kirkland Canned Chicken Breast in Water 1serv=2oz, (0.75 serving)

33 calories of Yellow Sweet Corn, Canned, (0.25 cup)

25 calories of Heavy Whipping Cream, (0.03 cup, fluid (yields 2 cups whipped))

19 calories of Las Palmas Red Enchilada Sauce (1 can / 9 servings), (0.31 cup)

19 calories of Hunt's Fire Roasted Diced Tomato, (0.31 cup)

10 calories of Kraft 2% Shredded Cheddar Cheese, (0.03 cup)

9 calories of Tortilla Chips, (0.06 oz)

3 calories of Chicken Broth, (0.31 cup (8 fl oz))

3 calories of Sour Cream, reduced fat, (0.13 tbsp)

3 calories of Onions, raw, (0.06 medium (2-1/2" dia))


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